Chocolate Cake Supreme

1 1/2 cups semi-sweet chocolate chips
1 cup butter
1 cup sugar
1/2 cup flour

FROSTING
1/2 cup whipping cream
2 tsp butter
1 cup semi-sweet chocolate chips

Preheat oven to 400. In saucepan, melt chocolate chips and butter over medium heat. In large mixing bowl, combine flour, sugar, and eggs. Mix until well-blended. With mixer on high speed, pour in chocolate mixture. Beat on high for five minutes. Butter two eight-inch round pans and dust with flour. Pour batter into pans and bake for 15 to 20 minutes. Let it sit for 5 minutes. Loosen sides with knife. Invert onto a cooling rack covered in parchment paper. Let cool.

To make the frosting, boil whipping cream in saucepan for one minute, stirring constantly. Remove from heat and add butter and chocolate chips. Stir until melted. Spread over one cake, put the other cake on top, then spread the rest of the frosting on top and sides. Top with berries, and cool in fridge for 2 hours.

"A thing of beauty is a joy forever."
-John Keats

This is a family favorite! What's your family's favorite recipe? I would love to try it out!

Shauna Quick
Realtor
Exit Realty Success
shaunaqsellshomes@gmail.com
www.shaunaqsellshomes.com
801-550-4419